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Southwest Restaurateur

The Southwest Restaurateur is NMRA's official magazine for the hospitality industry. This award-winning magazine is published six times a year. It is the source for events, legislation, training and information for New Mexico's restaurant industry. The Southwest Restaurateur was the recent recipient of the silver award for trade publications in Association Trends magazine All-Media Contest.

Free subscriptions are available to anyone in the foodservice industry. Click here to be added to the mailing list.

Advertising is also available in our magazine. The Southwest Restaurateur is mailed to over 6500 foodservice professionals each issue. We even have subscribers from as far away as Denmark and India. It is filled with informative articles pertinent to the hospitality community and it is perfectly positioned to meet your company's marketing objectives. In addition, all NMRA Associate Members are featured in a complete Buyers Guide in every issue. Click here for more information on rates and ad deadlines.

Act now to secure your ad space for 2008. Call Gina at NMRA for more information, 800/432-0740.

Looking to sell something? Got a job opening? Classified advertising is available in our magazine and on our website.
 

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