Food safety classes are held statewide. In-person alcohol classes are available in Albuquerque and Santa Fe. Online alcohol server and food handler classes can be taken at any time. Call us for for your Members-Only discounts on food safety and alcohol server classes. Click here for more details!
Restaurant Operations – Toolkit
What Are the Secrets to Restaurant Success?
Check out this informative video with NMRA CEO, Carol Wight and Jeff Harrison with SwingPointMedia on making your restaurant more successful. Now are you ready to make your restaurant more successful? Check out our very helpful Restaurant Success Guide today! You can always contact Carol with any questions you may have at executive@nmrestaurants.org or call […]
Keeping Good Employees
So you took our advice in our last blog and found that perfect employee (or two). Now, how are you going to keep them on your team? “People ask us all the time where we find such great people to work for us,” says Gary Callicoat, president of Rusty Bucket Restaurant & Tavern, a Columbus, Ohio-based […]
NM Legal and Regulatory Articles and Alerts
Tax Reform and What it Means for Your Personal Taxes
Tax Reform and What it Means for Your Personal Taxes President Trump, when he was on the campaign trail, promised that he would push for tax reform legislation. On December 22, 2017, he signed The Tax Cuts and Jobs Act into law, the first major tax reform in 31 years. The new law makes many […]
Proposed Changes to New Mexico Food Code
July 2018: The New Mexico Environment Department has proposed new rules and is revisiting the deadline for compliance with the 2017 Model Food Code. Here are highlights of the proposed changes: The Certified Food Protection Manager can be responsible for more than a single food establishment with an approved variance. The effective date for the […]
Join the 2018 NMRA Grassroots Coalition
Join the 2018 NMRA Grassroots Coaltion to learn how to get your voice heard so you can make a difference. My name is Jerry Harrell, I have been GM of the Double Eagle Restaurant in historic Old Mesilla for 23 years. It’s a busy place. I’m busy. You’re busy. I understand the demands running a […]
15 Ingredients for Successful Advocacy
This year it’s more important than ever for our members to talk to local and statewide elected officials about issues affecting you restaurant. We call this advocacy: the act or process of supporting a cause or proposal. What’s better than advocating for ourselves and your employees. Here are 15 Ingredients for Successful Advocacy: Be […]
Videos from NMRA
What Are the Secrets to Restaurant Success?
Check out this informative video with NMRA CEO, Carol Wight and Jeff Harrison with SwingPointMedia on making your restaurant more successful. Now are you ready to make your restaurant more successful? Check out our very helpful Restaurant Success Guide today! You can always contact Carol with any questions you may have at executive@nmrestaurants.org or call […]
The 2018 Hospitality Industry Award Winners
The New Mexico Restaurant Association is pleased to announce the winners of the 2018 Hospitality Industry Awards that took place on Monday, September 10th at Embassy Suites in Downtown Albuquerque. Over 450 individuals attended this year’s 1920’s, Prohibition-era, Gatsby themed event which also recognized New Mexico’s “Most Wanted” Restaurant Neighbor, Chef, Manager, and also gave […]