Hospitality Business School
The New Mexico Restaurant Association is thrilled to announce the launch of its new Hospitality Business School, an educational program built on the foundations of a traditional MBA program.
Register for our April 19th informational webinar to be the first in line for this exciting program. The Hospitality Business School will begin with its first cohort at the end of this coming July.
March is Sustainability Month
This week we talk about water conservation. Restaurants can use a lot of water and if not managed properly, the usgae can become wasteful. Here are 7 tips to help restaurants save water.
The DISH Takeout - March 17
The Dish – Takeout Edition will bring you all the important topics from our weekly newsletter in a short video format that is easy to digest on the go. Here is all the news for the week of March 17.
Servsafe Manager Certification
COVID-19 has changed the way we live and interact. NMRA is returning to the classroom for ServSafe Manager Certification! Get registered for a class today!
Learn More
The News You Need
Regulation updates
Click Here!
Research & Data
Click here to The latest trends in key restaurant industry indicators & restaurant industry statistics on the national and state levels.
Click Here!
NMRA BLOG
Click Here!
NMRA Membership
Click Here
Your Industry Voice
Click Here
Calendar of Events and Classes
Click Here
New Mexico Restaurants Generating Jobs and Taxes for New Mexico
Eating & Drinking Places
Foodservice Jobs
Gross Receipt Tax
A few years in we finally joined the New Mexico Restaurant Association. We have gained so much knowledge by being members. NMRA saved us a lot of money and energy when it came to discounts on services such as worker’s comp, music licensing, credit card processing, etc.
NMRA gives the new restaurateur the power of a bigger company. The biggest benefit is that the NMRA sticks up for our industry on the government level. Their powerful voice speaks up for us and has saved our restaurants from potential costly legislation that could be devastating to the operator.
We now have nine restaurants in New Mexico. Our growth has been influenced by our membership.”
Matt DiGregory
CEO Home on The Range, Inc.

Our Super Staff Is Here For You…
Contact Us
We have over 80 years of restaurant experience in our office. We are here to serve you, our members. Call 1-505-343-9848 or fill out your contact information and we will get back to you soon.

Our Vision:
Through the active participation of our members, NMRA will be the leading advocate and invaluable resource for education, political action, information and services for our industry and the community we serve.