by Lawrence Baker | Nov 17, 2020 | New Mexico restaurants NOW, Uncategorized
Tristin Rogers Hollow Spirits Distillery – Albuquerque This year’s winner has worked in the industry for over 21 years, and says he has loved every minute of it. He started out as dishwasher and now owns and runs his own restaurant. According to him, it...
by Lawrence Baker | Nov 9, 2020 | New Mexico restaurants NOW
Miia Hebert Garcia’s Kitchen – Albuquerque Like many of us, this year’s winner has been in the industry for years. She began her restaurant career in college as a busser at an oyster bar in Abbeville, Louisiana. Lucky for us, she eventually landed in...
by Lawrence Baker | Nov 9, 2020 | BLOG, News, Scams, Alerts
It’s our 75th Anniversary! Every year we award the Manager of the Year, Chef of the Year, Restaurant Neighbor, and Restaurateur of the Year. We are not letting COVID-19 stop us from showcasing the talent and tenacity of our wonderful industry. Instead of our annual...
by Lawrence Baker | Sep 18, 2020 | Uncategorized
Hospitality Industry Education Foundation (HIEF) Awards Scholarships to Deserving New Mexico Culinary Students for the 2020/21 School Year! One of the most rewarding things we do through the Foundation is support the educational endeavors of the future of our...
by Lawrence Baker | Sep 18, 2020 | BLOG, Industry Voice, News, Scams, Alerts, Notes from the CEO and Chair, Restaurant Regulations
Here are some Sobering Statistics from September 2020. So much has changed for all of us in the last six months. It is time to take a look at the raw numbers of our industry and how we are all being affected. To be sure, restaurants are taking the virus seriously. We...
