by Lisa Alvarado | Dec 13, 2016 | Manage My Restaurant
Attract young families to your restaurant. Restaurant Hospitality and the NMRA know frequent family diners mean a better bottom line for your restaurant. But how to attract them? Fresh, locally-sourced, simple meals are key. But what else will keep your tables...
by Lisa Alvarado | Dec 12, 2016 | Manage My Restaurant
Does your restaurant technology meet your customers’ needs? New Mexico millennials are tech-savvy consumers. From online ordering and tabletop tablets, to free Wi-Fi and mobile payment, there are a wealth of choices. The NMRA and QSRWeb has some ideas for you....
by Lisa Alvarado | Sep 28, 2016 | Manage My Restaurant
When it comes to ugly produce, you get more than meets the eye. Restaurateurs love a bargain. Keep costs low and your menu satisfying and tasty. “Ugly” produce make delicious meals. In addition, more and more customers clamor for “green...
by Lisa Alvarado | Sep 23, 2016 | Manage My Restaurant
Generation Z is looking for a a good meal. Therefore, revving restaurants up to meet the challenge is a must. Restaurant Hospitality gives you an edge on this new spending group. Generation Z equals 23 million potential customers. They are young people born between...
by Lisa Alvarado | Sep 22, 2016 | Uncategorized
Internet buzz fills your restaurant and creates more revenue for you. Diners share love online about their favorite restaurants. Restaurant Hospitality wants you to stay ahead of the curve. Emily Washcovick is a manager of local business outreach at Yelp. She...
