So you took our advice in our last blog and found that perfect employee (or two). Now, how are you going to keep them on your team? “People ask us all the time where we find such great people to work for us,” says Gary Callicoat, president of Rusty Bucket Restaurant & Tavern, a Columbus, Ohio-based […]
NMRA members Church’s Chicken and WAND team up to increase sales, manage labor costs, and assist in employee training efforts with digital menu board technology. Read the article here. Download and learn more here.
Does your restaurant technology meet your customers’ needs? New Mexico millennials are tech-savvy consumers. From online ordering and tabletop tablets, to free Wi-Fi and mobile payment, there are a wealth of choices. The NMRA and QSRWeb has some ideas for you. Check out the info below to discover what types of technology your customers want to […]
Technology is great, but for most restaurateurs, the question is, “Will it help my business?” Will Hernandez, blogging for Mobile Payments Today, makes a convincing case. The industry is moving cautiously, but Hernandez shares some figures that will get you to step up the pace. It’s time to make sure you and your staff are […]
Ordering food from a website or even with a text is becoming a more and more popular way to order or pick-up or delivery. The customer can order fast and it takes no time out of their busy schedule. When Pizza Hut, Domino’s and Papa John’s all started their websites they were making a good […]