Albuquerque’s hospitality industry just got a significant boost, thanks to the Job Training Albuquerque (JTA) program! If you run a restaurant in the city, you can now access free, top-notch industry certification and training for your staff. Here’s how you can take advantage of this fantastic opportunity.

What is the JTA Program?

The JTA program is all about helping local businesses thrive by funding essential job training. For restaurants, this means free access to crucial training courses that can take your service and operations to the next level.

Free Training Courses Available (Click here to view on JTA site)

Here’s a quick look at the training your restaurant can get for free:

Online ServSafe Food Handler Class

  • What it covers: Basics of food safety, hygiene, and proper food handling.
  • Why it’s great: Ensures your staff handles food safely, keeping customers healthy and happy.

Private ServSafe Food Safety Classes

  • What it covers: Customized food safety training tailored to your restaurant’s needs.
  • Why it’s great: Directly addresses your specific challenges and improves overall food safety.

ServSafe Manager Certification Class

  • What it covers: Advanced food safety management for your restaurant leaders.
  • Why it’s great: Empowers your managers with the knowledge to maintain top-notch safety standards.

Certified Online Employee Training

  • What it covers: Various essential skills like customer service, operational efficiency, and more.
  • Why it’s great: Flexible, online modules that your staff can complete anytime, anywhere. 

How to Get Started
Getting this free training is simple. Here’s what you need to do:

  1. Check Eligibility
  2. Apply Online
  3. Get Approved
    • Once approved, you’ll get instructions on how to enroll your staff in the training courses.
  4. Start Training
    • Your team can begin the training, gaining valuable skills to boost your restaurant’s performance.
  5. Ongoing Support
    • The JTA program offers support throughout the training process to ensure everything runs smoothly.

Why This Matters

This training isn’t just about ticking boxes. It’s about:

  • Enhancing Customer Experience: Better-trained staff means happier customers who keep coming back.
  • Ensuring Safety: Proper food handling and safety management protect your customers and your reputation.
  • Boosting Efficiency: Improved skills lead to smoother operations and a more efficient team.

Don’t miss out on this incredible opportunity to elevate your restaurant with free training funded by the Job Training Albuquerque program. Invest in your team today and see the positive impact on your business tomorrow.