In order to help restaurants obtain the highest quality, locally processed meat, we have gathered a list of USDA FSIS inspected slaughtering processors in New Mexico.

Mesa Meats
Caleb West & Sage Bell
6368 Highway 55
Mountainair, NM
505-847-2313
Process: Beef, Sheep, Goat, Lamb, Pork 

USA Beef Packing
Joe Madrid
3845 Cedervale Rd.
Roswell, NM
575-313-3772
Process: Beef, Bison, Sheep, Goat, Lamb, Pork

Western Way Custom Meat Processing
Mike Minifie
918 E. Martinez Rd.
Moriarty, NM
505-832-8964
Process: Beef, Sheep, Goat, Lamb, Pork

High Plains Processing
Chip and Joann Meston
27 Sale Barn Rd.
Las Vegas, NM
505-343-2333
Process: Beef 

High Country Meats
Lee Dixon
340 Colfax Ave.
Raton, NM
575-445-2449
Process: Beef, Sheep, Goat, Lamb, Pork

Zenitram Industries
Don Martinez
NM State Hwy 554 #1138B
El Rito, NM
505-469-1350
Process: Sheep, Goat, Lamb

Hunts Meat Co.
RG Hunt
3658 Hwy 64
Waterflow, NM
505-598-6050
Process: Sheep, Goat, Lamb